Andy’s Bread Round is a Gwynedd bakery in Llanberis producing artisan sourdough loaves with traditional methods. The bread is handcrafted, with sourdough remaining the bakery’s defining product. Its bicycle round carries freshly baked loaves across North Wales, connecting the baking directly with the communities it serves. Each batch returns to the same essentials: handmade loaves, traditional methods and sourdough bread made in Llanberis for the local bicycle round.