Producers

Terry’s Family Butcher prepares fresh meat in Abersoch and also sells pies, fish, shellfish and delicatessen products.

Terry’s Patisserie produces tarts, tortes, cheesecakes, macarons and choux pastries in Aberbargoed.

The Bakehouse - Ty Becws makes cupcakes, celebration cakes, brownies and other sweet bakes in Bangor through its dedicated bakery.

The Bakehouse Next Door makes plant-based cakes, traybakes and seasonal sweet bakes in Gwynedd without using animal products.

The Baker’s Pig makes Welsh charcuterie near Ammanford, including salami, chorizo, coppa, pancetta, bresaola and smoked bacon.

The Bear Bakery makes slow-fermented sourdough, fresh bread, cakes and savoury bakes at its production bakery in Sealand.

The Blaenafon Cheddar Company makes handmade Welsh cheddar and cheese gifts in Blaenavon.

The Cake Crew manufactures cupcakes, traybakes, loaf cakes and muffins in Bala, combining large-scale bakery production with hand finishing.

The Cake Kitchen makes cakes, cupcakes and cheesecakes at its Church Street bakery in Chirk.

The Calorie Cook prepares fresh meal-prep dishes and breakfast pots in Gelli, Rhondda Cynon Taf.

The Cheesecake Lady makes whole, mini and individual cheesecakes in Aberbargoed, alongside cheesecake pots and sundaes.

Caldey Island Chocolate makes handmade chocolate and fudge on Caldey Island off the Pembrokeshire coast.

Popty Conwy Bakery makes bread, cakes, doughnuts, pies and savoury bakes at its Castle Street bakery in Conwy.

The Crafty Pickle makes raw fermented vegetables in Crick using surplus produce where possible.

The Crickhowell Bakery makes naturally fermented bread, pastries and sweet and savoury bakes in Crickhowell.

Dale Food Co of Pembrokeshire makes restaurant-style prepared meals in Dale, near Haverfordwest, for finishing at home.

The Fabulous Fish Company prepares fresh fish, shellfish, smoked fish and seafood platters at Newhall Farm Shop in Pwllmeyric.

First Milk Haverfordwest Creamery makes Welsh cheddar and other regional cheeses from co-operative milk.

The Fudge Foundry makes handcrafted Belgian chocolate fudge, vegan fudge, hot-chocolate bombes and other chocolate treats in Neyland, Pembrokeshire.

The Future Candy Company manufactures traditional sweets, confectionery and popcorn at its Newport factory.

The Giggling Goat Farm Shop & Bakery makes sourdough bread, sweet bakes and preserves on Anglesey.

The Gourmet Alchemist is a small-batch food producer in Conwy, making chutneys, sauces and savoury condiments for the pantry.

The Gourmet Pig hand-roasts Fairtrade and organic coffee beans in Fishguard, producing roasted coffee from its Pembrokeshire base.

The Gower Gin Company distils small-batch Welsh gin at its micro-distillery in Port Eynon on Gower.