Bacon, cooked meats and savoury products from Welsh producers.
Anglesey Fine Foods prepares Welsh meat, charcuterie, pies and cooked meats at its traditional butchery in Valley.
Charcuterie Môn produces salami, chorizo and outdoor-reared pork boxes from its family farm on Anglesey.
Llechwedd Meats is a butcher and meat producer in Llangefni, preparing Welsh meat, sausages, bacon and traditional savoury foods.
Isle of Anglesey charcuterie producers make bacon, sausages, cooked meats, fresh pies, scotch eggs and other savoury meat products. Bacon and cooked meats bring the closest cured and prepared meat side, while sausages add a familiar butcher-style product. Fresh pies and scotch eggs add savoury prepared foods made with meat. Local producers make bacon, cooked meats, sausages, pies, scotch eggs and other savoury meat products for sale across Anglesey.