Milk, gelato, cream and goat’s cheese from Welsh producers.
Deeside Creameries makes Italian-style ice cream in Shotton, with a long-running family business focused on its own ice cream.
Farmers Boy Deeside manufactures bacon, sausages, cooked meats, pies, quiches, mince, cheese and precision-cut steaks in Flintshire.
Flavour Moments makes Welsh goat's cheese pearls in Saltney with fig, honey and pear centres for cheese boards and cooking.
Llaeth Carreg Milk produces pasteurised whole milk and flavoured milkshakes from its own herd near Treuddyn, bottled on the farm.
Llaethdy Mynydd Mostyn Dairy sells gently pasteurised whole milk, milkshakes and handmade semifreddo cakes from its Trelogan farm.
Llaeth Argoed Milk produces pasteurised milk and flavoured milkshakes from its own herd at Argoed Farm in Talacre.
Newbridge Farm produces raw milk and cream in Ewloe from its own pedigree dairy herd.
Flintshire dairy producers make Italian ice cream, gelato, semifreddo cakes, goat’s cheese pearls, pasteurised milk, fresh milk, raw milk, cream and milkshakes. Around Shotton, Saltney, Treuddyn, Berthengam, Talacre and Ewloe, local dairy food includes milk, cream, cheese and frozen desserts. Fresh milk, raw milk and pasteurised milk bring practical dairy products, with cream and milkshakes adding richer everyday items. Gelato, Italian ice cream and semifreddo cakes bring a dessert-led side, while goat’s cheese pearls add a savoury cheese product. Local producers make milk, cream, milkshakes, gelato, ice cream and goat’s cheese.