Pies, pizza, scotch eggs and cheesecakes from Welsh producers.
Caffi’r Dafarn by Bodedern Bakeaway serves cakes, brownies, cheesecakes, cookies, breakfast baps and other café food in Bryngwran, Anglesey.
Dylan's makes sauces, pickles, preserves, oils and seasonings at its Llangefni production site on Anglesey.
Posh Puds on the Market makes cheesecakes, Scotch eggs and gourmet pies in Llangristiolus on Anglesey.
Swain’s Butchers and Delicatessen in Menai Bridge prepares Welsh meat, pies, pasties and other traditional savoury foods.
Ready-to-eat producers on the Isle of Anglesey make woodfired pizza, cheesecakes, scotch eggs, gourmet pies, sausage rolls, pasties and prepared dishes. Around Gaerwen, Llangristiolus, Bodorgan, Menai Bridge and Llangefni, the island’s prepared food includes both savoury bakes and ready-made dishes. Pies, pasties and sausage rolls bring a filling baked-food side, while scotch eggs add another savoury product made for easy eating. Woodfired pizza adds hot prepared food, with cheesecakes bringing a sweet dessert product alongside the island’s savoury ready-to-eat food.