
Oscar Mayer manufactures chilled ready meals, cooked meats, sausages and prepared meal solutions at its Flint production site.
Polly’s brews hop-forward modern craft beer at Holland Farm in Mold, with a range centred on pale ales, IPAs, sours and dark beers.
Tiffin Sandwiches prepares sandwiches, salads, paninis and baguettes at its dedicated production facility in Sandycroft.
Tate & Lyle's Mold facility manufactures powdered stabiliser and functional ingredient systems for food producers.
The Bear Bakery makes slow-fermented sourdough, fresh bread, cakes and savoury bakes at its production bakery in Sealand.
The Pudding Compartment makes premium desserts, puddings and bakery-style products in Bagillt.
Thew Arnott manufactures lecithin, confectionery coating and functional food-ingredient systems at its Deeside facility.
Treboom Brewery brews beer in Bagillt, including Welsh Sparkle, Kettle Drum, Treboom Gold and other core beers.
Well Fed prepares chilled ready meals, recipe bags and slow cooker packs at its Shotton kitchen for households and community organisations.
What's Cooking? manufactures ready meals, lasagnes, pizzas and plant-based dishes at its Sealand production site in Flintshire.
Whole Ice manufactures cubed, crushed and balled ice in Deeside, including Cocktail Ball ice for drinks and cocktail use.