Monmouthshire

Sorai makes plant-based Bornean-inspired sauces and cooking pastes in Monmouthshire.

Squeezing makes fresh juices, smoothies, sorbets and other fruit-led drinks and desserts in Abergavenny.

The Crafty Pickle makes raw fermented vegetables in Crick using surplus produce where possible.

The Fabulous Fish Company prepares fresh fish, shellfish, smoked fish and seafood platters at Newhall Farm Shop in Pwllmeyric.

Trealy Farm Charcuterie makes British charcuterie and cured meats in Penperlleni, Monmouthshire.

Turton Catering makes wedding cakes, celebration cakes and afternoon tea bakes in Monmouthshire.

Ty Gwyn Jam is a Monmouthshire preserve producer making jams, jellies, marmalade and fruit coulis in small batches.

White Castle Vineyard grows grapes and produces Welsh still, sparkling and fortified wines near Llantilio Crossenny.

White Hare Distillery makes small-batch Welsh spirits at its Bridge Street distillery in Usk.

Wigmores Bakery makes artisan bread, traditional Welsh bakes and celebration cakes in Raglan.

Hive Mind Mead makes mead, honey beer and soft drinks in Caldicot using Wye Valley honey.

Yulia Taylor makes mochi, bird’s milk sweets, zefir and mini cakes in Abergavenny, with a dessert range focused on small bakes.