Pâtisserie Verte is a Cardiff patisserie making 100% plant-based French-style pastries and desserts. The range includes mixed macarons, chocolate and caramel entremets, Opera cake, lemon tart, pistachio tart, brownies, cookies and afternoon tea boxes, with celebration cakes also part of the business. Created by a French pastry chef, the business works in classic patisserie formats and produces layered gateaux, tarts and macarons alongside larger cakes in a fully plant-based range.
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