Cakes, pastries and savoury bakery items from Welsh producers.
Baglan Bakery makes bread, filled rolls, pasties, sausage rolls, Welsh cakes, cupcakes, celebration cakes and prepared meals in Port Talbot.
Blasus Bakery makes Welsh bakes, cakes, confectionery and savouries at NPTC Group's Neath campus.
Cremee Co makes small-batch cheesecakes, cheesecake-filled cookies and doughnuts, tarts, cream cakes, custard cakes and canelés in Glynneath.
Jersey Bakery produces craft bread, cakes and sweet bakes at its bakery in Briton Ferry.
Lett's Bake makes celebration cakes, brownies and traybakes in Sandfields, Port Talbot.
Ron Evans Pies makes savoury pies, pasties, bread and sweet bakes at its bakery in Taibach, Port Talbot.
Neath Port Talbot bakery producers make celebration cakes, cupcakes, pastries, pasties, sausage rolls, craft breads and buffet-style baked items. Around Baglan, Caewern, Gellinudd, Glynneath, Briton Ferry, Sandfields and Pontardawe, cake makers and bread producers work with savoury bakery food. Cupcakes and celebration cakes bring a decorated sweet-baking strand, while craft breads add loaves and bakery counter items. Pasties, sausage rolls and pastries connect the baking with prepared food, including larger buffet-style items made for local orders, everyday savoury bakes, lunch food and sweet products for celebrations.