Bread, cakes and Welsh cakes from Welsh producers.
Becws Islyn Rhuthun bakes fresh bread, cakes and other small-batch baked goods in Ruthin for everyday treats and celebrations.
Clwyd Bakeries produces bread, pies, pasties, sandwiches and sweet bakes at its Market Street bakery in Rhyl.
Daz’s Extravagant Cakes & Bakes makes bespoke celebration cakes, éclairs, tiffin and sweet bakes in Prestatyn.
Gerrards Bakery bakes bread, pastries, pies, Welsh cakes and celebration cakes at its Castle Street bakery in Llangollen.
Gerrards Bakery produces bread, pastries, cream cakes, pies, pasties and Welsh cakes at its premises in Corwen.
Henllan Bakery produces bread, bara brith, Welsh cakes, scones, crumpets, sausage rolls and pies at its Denbigh bakery.
Baked by Lowri makes brownies, cookies, cookie pies, loaf cakes, tiffin and rocky road from its Cake Shed in Carrog.
Sorbus Food makes savoury pies, lasagnes, cheesecakes, tarts and other desserts at its production kitchen in Ruthin.
Use Your Loaf Community Bakery bakes bread, rolls and sweet and savoury bakes at its community bakery in Rhyl.
Denbighshire bakery producers make fresh bread, Welsh cakes, pastries, pies, sandwiches and smaller baked goods. In Rhyl, Ruthin, Prestatyn, Llangollen, Corwen and Denbigh, local bakers and food producers work across sweet bakes, savoury pastry food and filled items. Loaves and pastries bring the everyday bakery side, while Welsh cakes add a familiar Welsh sweet bake. Pies and sandwiches add food made for lunch counters and ready-to-eat sale. The county’s bakery food includes fresh bread, pastry products, Welsh cakes, savoury pies, sandwiches and prepared baked goods made by local producers.