Fresh meat, sausages, burgers and pies from Welsh producers.
ACE Catering prepares fresh meat, sausages, hog roasts, barbecues and buffet food in Ystrad Mynach for events across South Wales.
Matthews Butchers Cwmcarn prepares fresh meat, chicken, pork, turkey burgers and protein packs from its Newport Road premises.
Morgan Thomas Butchers prepares fresh meat, pies, pasties, sausage rolls and filled rolls in Penpedairheol.
Nash & Son’s Butchers prepares fresh meat, sirloin steaks and meat packs in Croespenmaen through its family butchery.
Noel’s Family Butchers Bargoed prepares fresh meat, mince, sausages and burgers from its Bargoed premises.
Noel’s Family Butchers Fleur De Lys prepares fresh meat, beef, sausages and butcher-made pies in Fleur-De-Lis.
Noel’s Family Butchers Ystrad Mynach prepares fresh meat, meat packs, sausages, burgers, steaks and chicken kebabs.
Peter’s Food manufactures pies, pasties, sausage rolls and other savoury pastries in Bedwas on a large production scale.
Trotter Butchers prepares Welsh beef, pork, poultry, lamb, sausages, bacon, pies and pasties in Llanbradach.
A D Turner & Sons prepares fresh meat, steaks, burgers and sausages in Risca through its family butchery.
Caerphilly meat producers make sausages, fresh meat, beef, lamb, pork, meat packs, burgers, bacon, offal, protein packs, chicken fillets, pork steaks, turkey burgers, kebab meat, steaks and pies. Around Ystrad Mynach, Hengoed, Cwmcarn, Penpedairheol, Croespenmaen, Bargoed, Fleur-de-Lis, Blackwood, Llanbradach and Caerphilly, local meat food includes butcher cuts, meat packs and prepared savoury products. Beef, lamb, pork, chicken fillets, pork steaks and offal bring fresh meat, while sausages, burgers, turkey burgers, kebab meat, bacon and pies add prepared products.